Taste of the Vine held a cheese-making and wine-tasting event in Vintners Hall, London on 30 May. The event pitted a selection of eventprofs against each other in a challenge to identify a series of sparkling wines by Greyfriars, while making their own cheese in groups. Taste of the Vine’s Francis Gimblett hosted the evening, and guided us through the cheese making and wine tasting processes. He founded Taste of the Vine alongsid...