Joyce O’Hagan, executive chef at Jackson Gilmour, says caterers should respond more imaginatively to corporate guests with dietary requirements. In the last…
Category:
Opinions
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Jose Bort, CEO and co-founder of EventsCase, on how event profs can avoid becoming just another statistic. In our last piece at…
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The Apple App Store’s regulations are causing headaches for the industry, reports James Morgan of Event Tech Lab. A clause in App…
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Jose Bort, CEO & co-founder of EventsCase, says awareness is the first step in tackling cyber crime. Cyber security continues to represent…
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Day one of IMEX Frankfurt began with a talk on the topic of food waste, from Laure Berment of Too Good To…
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Emma Little, founder and CEO of ExecSpace, says venue finding takes effort and positive relationships, and agents can help. Venue finding, it’s…
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Charlotte Gentry, founder of Pure Events, asks if large trade shows are the best way of providing value for event profs. Is…
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Mash Media MD Julian Agostini wonders if exhibitions could benefit from a truly open platform for feedback. “It’s a fix, it’s…
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Liz Young, head of events at Historic Royal Palaces, on what it’s like to work at one of the charity’s six venues.…
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UFI MD and CEO Kai Hattendorf on the association’s unprecedented Global Economic Impact Study. Why did UFI decide to conduct this research?…